Le Cordon Bleu College of Culinary Arts-Orlando
| Le Cordon Bleu College of Culinary Arts-Orlando |
| 8511 Commodity Circle, Orlando, FL 32819 |
| General Information | 407-888-4000 |
| Type | Private for-profit, 2-year |
| Awards Offered | One but less than two years certificate, Associate's degree |
| Campus Setting | Rural, Fringe |
| Campus Housing | No |
| Student Population |
1,508 (1,508 undergraduate) |
| Student-to-Faculty Ratio | 25 to 1 |
Mission StatementLe Cordon Bleu College of Culinary Arts is an institution of higher learning for stduents who share a passion for the culiary and hospitality arts. We are dedicated to providing quality careeer education that integrates the classic culinary curriculum of
| Special Learning Opportunities |
Religious Affiliation |
| Weekend/evening college |
Not applicable |
| Student Services |
Undergraduates registered as students with disabilities |
Academic/career counseling service
Employment services for students
Placement services for completers |
3 percent or less |
| Credit Accepted |
|
Dual credit
Advanced placement credits |
|
| Faculty and Graduate Assistants |
Full-time | Part-time |
| Total Faculty |
38 | 14 |
| Instructional |
38 | 14 |
| Research and Public Service |
0 | 0 |
| Total Graduate Assistants |
- | 0 |
| Instructional |
- | 0 |
| Research and Public Service |
- | 0 |
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